The EN10083-3 alloy steel 27MnCrB5-2 plate plasticity from BBN

The EN10083-3 alloy steel 27MnCrB5-2 plate plasticity from BBN

The EN10083-3 alloy steel 27MnCrB5-2 plate plasticity from BBN

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The surface quality of pickling coil is very good. Compared with ordinary hot-rolled plate, EN10083-3 alloy steel 27MnCrB5-2 plate, the surface quality of hot-rolled pickling coil is improved in addition to the oxide scale on the surface, which is convenient for welding, oiling and painting. The accuracy of pickling coil specification is high. After leveling, the shape of the plate changes to a certain extent, thus reducing the deviation of unevenness, improving the surface finish and enhancing the appearance effect of pickling coil.

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Tempering the important EN10083-3 alloy steel 27MnCrB5-2 plate welding structure often use high temperature tempering to remove residual weld stress. Classification: high temperature tempering above 400 ℃, medium temperature tempering 250 ~ 400 ℃, low temperature tempering 150 ~ 250 ℃, Quenching +Tempering is improve EN10083-3 alloy steel 27MnCrB5-2 plate strength, plasticity and toughness.



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